
RIE Construction
Restaurant/Retail Walk Up Windows
Times are changing, and change can represent opportunity to re-imagine the possibilities.
Rethinking business models can bring change and increase profits.
RIE can assist in the design and construction of Walk Up (take out) for restaurants seeking to be ahead of the curve.
Design and Build Considerations:
- Putting access points for walk up customers that make sense for your business
- Re - designing your floor plan to accommodate the new work flow
- Borrow dining area space to set up a walk up station
- Separate entries for the dine-in customers and walk up/take out customers
- Pass thru set ups that make sense in the new normal
- Where necessary, attractive and effective overhangs
- Design elements that attract and appeal to repeat customers
RIE has ideas and examples that work for both large and small restaurants.
Change doesn’t have to be expensive but it needs to be smart.
Contact us to discuss the possibilities: Free Estimates